Nutrition
≈ 150 kcalper portion of about 60 g
- Protein10%
- Fat58%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and fried fritter containing a creamy mushroom filling.
- Cuisine
- Spanish
Typical ingredients
- mushrooms
- bechamel sauce
- milk
- flour
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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