Nutrition
≈ 950 kcalper portion of about 500 g
- Protein18%
- Fat55%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meatballs typically made of minced meat in a sauce, served alongside fried potatoes and a fried egg.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- minced meat
- eggs
- potatoes
- milk
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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