Nutrition
≈ 450 kcalper portion of about 300 g
- Protein22%
- Fat51%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels that have been removed from their shells, mixed with a filling, and then breaded and fried.
- Cuisine
- Spanish
Typical ingredients
- mussels
- breadcrumbs
- egg
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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