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EASO: Filete, Pimientos Rojos, Setas y Patatas

EASO: Filete, Pimientos Rojos, Setas y Patatas

€10

Bar Campus · San Sebastián

Nutrition

≈ 800 kcalper portion of about 400 g
  • Protein16%
    16%
  • Fat44%
    44%
  • Carbohydrates40%
    40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A substantial sandwich filled with steak slices, red peppers, mushrooms, and potatoes.

Cuisine
null

Typical ingredients

  • steak
  • red peppers
  • mushrooms
  • potatoes
  • bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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