Nutrition
≈ 300 kcalper portion of about 150 g
- Protein26%
- Fat51%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels that have been removed from their shells and refilled with a savory mixture, then typically baked or fried.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- mussels
- breadcrumbs
- garlic
- parsley
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?