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Tarata casera de Queso fresco ( sin hornear ) con sirope de caramelo

Tarata casera de Queso fresco ( sin hornear ) con sirope de caramelo

€7

Alaia Jatetxea · San Sebastián

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein12%
    12%
  • Fat48%
    48%
  • Carbohydrates41%
    41%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A soft, unbaked cheese tart made from fresh cheese, served with a sweet caramel sauce.

Cuisine
Spanish

Typical ingredients

  • fresh cheese
  • sugar
  • eggs
  • caramel
  • milk

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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