Tabla Donostiarra ( antxoa,boqueron,ventresca,piparras,cebolleta,AOVE )
€19
Alaia Jatetxea · San Sebastián
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein26%
- Fat68%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A curated platter of Basque delicacies including anchovies, tuna, and pickled peppers.
- Cuisine
- Spanish (Basque)
- Origin
- Donostia, Spain
Typical ingredients
- anchovies
- tuna belly
- piparras
- spring onion
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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