Warak Inab: what it is and where to eat it
Grape leaves stuffed with a mixture of rice, herbs, and sometimes minced meat.
7 restaurants on Tastavo serve it
- Cuisine
- Levantine
- Origin
- Middle East
Typical ingredients
- grape leaves
- rice
- parsley
- onion
- lemon juice
Where to eat it
Stockholm
- Beirut BistroSEK 95
- Café CornicheSEK 89
London
- Ishbilia Restaurant Warak Inab (v)£13
Barcelona
- Alo Beirut Warak inab (vegano/sin gluten) - ورق عنب€9
Zurich
- Sham RestaurantCHF 14
Palma
Frankfurt
- Du Liban€9.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.