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Tuscan Antipasto

Tuscan Antipasto: what it is and where to eat it

Antipasto toscano

A selection of cured meats and cheeses characteristic of the Tuscany region.

5 restaurants on Tastavo serve it

Cuisine
Italian (Tuscan)
Origin
Tuscany, Italy

Typical ingredients

  • prosciutto
  • salami
  • pecorino cheese
  • finocchiona
  • olives

Where to eat it

Florence

Venice

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.