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Thali

Thali: what it is and where to eat it

A traditional Indian meal served on a platter, consisting of various small dishes such as lentils, vegetables, and rice.

5 restaurants on Tastavo serve it

Cuisine
Indian

Typical ingredients

  • rice
  • lentils
  • vegetables
  • curry
  • yogurt
  • bread

History of the dish

thali
© Vyacheslav Argenberg · CC BY 4.0 · Wikimedia Commons
Read more

Thali (Hindi: थाली thālī, IPA: [t̪ʰaːliː], meaning "plate" or "tray") or bhojanam (Telugu: భోజనం bhōjanaṁ, IPA: [bʰoːdʒɐnɐw̃], meaning "full meal") is a round platter used to serve food in South Asia, Southeast Asia and the Caribbean.

Excerpt from the Wikipedia article “Thali” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

Florence

Ibiza

Antwerp

Wrocław

Santa Cruz de Tenerife

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.