Tempura Ebi: what it is and where to eat it
Shrimp coated in a light, airy batter and deep-fried until crispy.
7 restaurants on Tastavo serve it
- Cuisine
- Japanese
- Origin
- Japan, Edo period
Typical ingredients
- shrimp
- tempura batter
- oil
Where to eat it
Genoa
- Royal Sushi€6.50
Graz
- Sakana TEMPURA EBI€12
Santa Cruz de Tenerife
- Kiki€34
Alicante
- Ramen Toyaki Alicante Tempura ebi€5.95
Gdańsk
- SaYana SushiPLN 42
Athens
- Shiraki Athens TEMPURA EBI* (5PCS / 5ΤΕΜ.)€18
Faro
- Sushi Ya Faro€14.95
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.