Taiyaki: what it is and where to eat it
A fish-shaped Japanese pancake filled with sweet red bean paste, served with ice cream and whipped cream.
5 restaurants on Tastavo serve it
- Cuisine
- Japanese
Typical ingredients
- flour
- red bean paste
- ice cream
- whipped cream
History of the dish
Japan
- Origin
- Japan
- Created by
- Naniwaya Sōhonten
Read more
Taiyaki (鯛焼き, lit. 'baked sea bream') is a Japanese fish-shaped cake, commonly sold as street food. It imitates the shape of tai (鯛, red sea bream), which it is named after.
Excerpt from the Wikipedia article “Taiyaki” · version used · CC BY-SA 4.0
Where to eat it
Nice
- Ramen Kumano Taïyaki€4.50
Bratislava
Berlin
- Chotto€4.40
Genoa
- NAMI TAIYAKI€5.50
Riga
- Unagi Inu Riga taiyaki€5
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.