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Shio

Shio: what it is and where to eat it

A light ramen broth seasoned with salt to highlight the flavor of the soup base. It is typically served with wheat noodles.

7 restaurants on Tastavo serve it

Cuisine
Japanese
Origin
Japan

Typical ingredients

  • salt
  • wheat noodles
  • broth
  • egg
  • green onion

Where to eat it

Stockholm

Hamburg

Cologne

Riga

Dubai

Wrocław

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.