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Scaloppina al Vino Bianco

Scaloppina al Vino Bianco: what it is and where to eat it

Thinly sliced veal medallions pan-fried and served in a light white wine sauce, typically accompanied by a side salad.

6 restaurants on Tastavo serve it

Cuisine
Italian

Typical ingredients

  • veal
  • white wine
  • butter
  • lemon
  • salad

Where to eat it

Stuttgart

Frankfurt

Vienna

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.