Pizza 4 stagioni: what it is and where to eat it
A pizza featuring a variety of toppings intended to represent different flavors. It is prepared with a standard tomato and mozzarella base.
6 restaurants on Tastavo serve it
- Cuisine
- Italian
Typical ingredients
- mozzarella
- tomatoes
- ham
- mushrooms
- peppers
- olives
History of the dish
Italy
- Origin
- Italy
Read more
Pizza quattro stagioni (lit. 'four seasons pizza'), also known as pizza 4 stagioni, pizza alle quattro stagioni, or la quattro stagioni, is a style of pizza in Italian cuisine that is prepared in four sections with diverse ingredients, with each section representing one season of the year.
Excerpt from the Wikipedia article “Pizza quattro stagioni” · version used · CC BY-SA 4.0
Where to eat it
Stuttgart
- Ristorante u. Pizzeria Da Peppone Pizza 4 stagioni // Tomaten, Mozzarella1, gek. Schinken1,3,4, Salami, Artischocken, Pilze und Oliven€16
- Da Nello Pizza 4 Stagioni€12.50
Leipzig
- Piccola Italia€13.90
Hamburg
- Il Cortile Pizza "4-Stagioni" mit Kochschinken, Salami, Paprika und Champignons€13.50
Turin
Munich
- Piccola Italia Pizza 4 Stagioni€12.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.