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Pav Bhaji

Pav Bhaji: what it is and where to eat it

A thick vegetable curry made from mashed vegetables served with soft, buttered bread rolls.

8 restaurants on Tastavo serve it

Cuisine
Indian

Typical ingredients

  • potatoes
  • tomatoes
  • peas
  • onions
  • pav buns
  • butter

History of the dish

Mumbai, India

Pav bhaji
© Rishika Palvankar · CC BY 2.0 · Wikimedia Commons
Origin
Mumbai, India
Read more

Pav bhaji, or pao bhaji (Marathi : पाव भाजी pāʋ bhājī) is a staple food of Maharashtra, consisting of a thick spicy vegetable curry (bhaji) served with a soft, buttered bread roll (pav). It is typically served either as a street snack or main dish, and originates from Maharashtra.

Excerpt from the Wikipedia article “Pav bhaji” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

Manchester · Prices in Manchester

London

Dubai

Wrocław

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.