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Pasta Frutti di Mare

Pasta Frutti di Mare: what it is and where to eat it

A pasta dish typically served with a variety of seafood such as mussels, clams, shrimp, and squid in a tomato or white wine sauce.

5 restaurants on Tastavo serve it

Cuisine
Italian
Origin
Italy

Typical ingredients

  • pasta
  • mussels
  • shrimp
  • clams
  • squid
  • garlic
  • white wine

Where to eat it

Innsbruck

Gothenburg

Vienna

Costa Adeje

Linz

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.