Papadom: what it is and where to eat it
A thin, crispy flatbread typically made from seasoned lentil flour and deep-fried or roasted.
12 restaurants on Tastavo serve it
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- lentil flour
- spices
- oil
Where to eat it
London
- Pimlico Tandoori£1.25
- The Rajasthan II£1.50
Valencia
- Mehfil PAPADOM€1.50
- Bombay Aroma Valencia€1
Gothenburg
- Indiska Hörnet AB papadomSEK 25
- Indian BistroSEK 39
Benidorm
- Indian Restaurant Crown of India€1.95
- Delhi Delights PAPADOM€1
Vienna
- Taste of India Marxergasse€1.40
- Jaipur Palace€1.20
Copenhagen
- Sahil RestaurantDKK 37
Edinburgh
- Masti Restaurant PAPADOM£0.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.