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67. PAD KHING

67. PAD KHING: what it is and where to eat it

PAD-KHING

A stir-fry dish featuring ginger as the primary aromatic component.

5 restaurants on Tastavo serve it

Cuisine
Thai
Origin
Thailand

Typical ingredients

  • protein
  • ginger
  • wood ear mushrooms
  • onions
  • chili

Where to eat it

London

Marseille

Florence

Dublin

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.