Olive Ascolane: what it is and where to eat it
Large green olives that are pitted, stuffed with meat, breaded, and deep-fried.
8 restaurants on Tastavo serve it
- Cuisine
- Italian (Marche)
- Origin
- Ascoli Piceno
Typical ingredients
- green olives
- beef
- pork
- breadcrumbs
- egg
Where to eat it
Rome · Prices in Rome
- Yes food€4.50
- Al Callarello Olive ascolane€5
- L'Antica Roma Olive ascolane * (N.5 a porzione)€5
- Ciclostazione Frattini Olive ascolane€5.50
- Cottage Aniene Olive ascolane€5
- Margarì OLIVE ASCOLANE (6 PEZZI, SURGELATE)€4.50
Lucerne
- La BestiaCHF 12
Milan
- Da Rino€4
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.