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Mushroom Matar

Mushroom Matar: what it is and where to eat it

A savory curry made with mushrooms, green peas, and potatoes in a spiced gravy. It is usually served with rice.

5 restaurants on Tastavo serve it

Cuisine
Indian
Origin
India

Typical ingredients

  • mushrooms
  • peas
  • potatoes
  • curry sauce
  • rice

Where to eat it

Leipzig

Paphos

Valletta

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.