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Lychee

Lychee: what it is and where to eat it

A sweet, tropical fruit known for its translucent white flesh and floral aroma. It is typically served fresh or in desserts.

8 restaurants on Tastavo serve it

Origin
Southern China, Southeast Asia

Typical ingredients

  • lychee

Where to eat it

Luxembourg

Munich

Marseille

Cologne

Genoa

Porto

Las Palmas

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.