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Linguine Bolognese

Linguine Bolognese: what it is and where to eat it

Long, flat pasta ribbons tossed in a slow-cooked meat sauce made from minced beef and tomatoes.

10 restaurants on Tastavo serve it

Cuisine
Italian
Origin
Bologna, Italy

Typical ingredients

  • linguine
  • beef
  • tomato
  • onion
  • celery
  • carrots

Where to eat it

London

Santorini

Burgas

Frankfurt

Strasbourg

Lisbon

Faro

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.