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Katsu curry

Katsu curry: what it is and where to eat it

A breaded, deep-fried cutlet served with a thick, savory curry sauce and steamed rice.

6 restaurants on Tastavo serve it

Cuisine
Japanese
Origin
Japan

Typical ingredients

  • pork or chicken cutlet
  • curry sauce
  • rice
  • flour
  • breadcrumbs

Where to eat it

London

Alicante

Manchester

Warsaw

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.