Kärntner Kasnudeln: what it is and where to eat it
Traditional Austrian cheese-filled pasta dumplings. They are typically boiled and often served with melted butter or fried onions.
5 restaurants on Tastavo serve it
- Cuisine
- Austrian (Carinthian)
- Origin
- Carinthia, Austria
Typical ingredients
- flour
- eggs
- quark
- spinach
- onions
Where to eat it
Vienna · Prices in Vienna
- WerkzeugH Kärtner Kasnudeln€12.70
- Gschamster Diener€13.20
- Waldviertlerhof Kärntner Kasnudeln | braune Butter | Schnittlauch | Blattsalat€17.20
- Figls€17.50
- Collina am Berg KÄRNTNER KASNUDELN€24
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.