Homemade Panna Cotta: what it is and where to eat it
Hausgemachte Panna Cotta
A silky Italian dessert made by simmering cream, sugar, and gelatin, often topped with fruit.
8 restaurants on Tastavo serve it
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- cream
- sugar
- gelatin
- raspberries
Where to eat it
Hamburg
- ristorante L ancora Hausgemachte Panna Cotta€9.50
- Ristorante Mario Eppendorf HAUSGEMACHTE PANNA COTTA€6.90
London
- Nenno Italian 🇮🇹 HOMEMADE Panna Cotta£6.75
Zurich
- Williams ButchersTableCHF 12
Valencia
- Mimmo Cantina PANNA COTTA CASERA€5.50
Linz
- Ristorante Da Vinci Linz Panna Cotta HAUSGEMACHT€7.40
Stuttgart
- Da Nello Hausgemachte Panna Cotta€7
Lisbon
- Florentino Panna Cota Caseiro€5
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.