Grilled Veal Steak: what it is and where to eat it
Bistec de Ternera a la Plancha
Grilled veal steak paired with roasted asparagus, salty prosciutto, Roman-style gnocchi, and a rich bearnaise sauce.
6 restaurants on Tastavo serve it
- Cuisine
- Italian (Roman)
Typical ingredients
- veal
- asparagus
- prosciutto
- gnocchi
- eggs
- butter
Where to eat it
Zurich
- Restaurant Wolfbach Bistec de Ternera a la PlanchaCHF 43.50
Turin
- Alberoni Costata di vitello alla griglia€5.50
Athens
- Το Σχολαρχείο της Κυψέλης ΜΠΙΦΤΕΚΙ ΜΟΣΧΑΡΙΣΙΟ ΣΧΑΡΑΣ€9.50
Split
- Konoba Varoš Kalbssteak vom Grill€25
Porto
- Restaurante Scala Posta de Vitela Grelhada€35
Dubrovnik
- Kavana Lazareti Grilled veal steak€27.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.