Fried plaice with potato salad: what it is and where to eat it
Scholle gebacken mit Erdäpfelsalat
A flatfish fillet that is lightly breaded and fried, served with a traditional potato salad.
5 restaurants on Tastavo serve it
- Cuisine
- Austrian
Typical ingredients
- plaice
- breadcrumbs
- egg
- potatoes
- vinegar
- onions
Where to eat it
Vienna · Prices in Vienna
- Zum lieben Augustin Scholle gebacken mit Erdäpfelsalat€20.50
- Gasthaus zum Holunderstrauch Scholle gebacken mit Erdäpfelsalat€18
- Gasthaus zur Elisabeth Scholle gebacken mit Erdäpfelsalat€14
- Gasthaus zur Bast Scholle gebacken mit Erdäpfelsalat€15.50
- Restaurant Heuberg Scholle gebacken mit Kartoffelsalat€10.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.