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Fried onions

Fried onions: what it is and where to eat it

Oignons frits

Thinly sliced onions that have been battered or coated and deep-fried until crispy.

7 restaurants on Tastavo serve it

Typical ingredients

  • onions
  • flour
  • oil

Where to eat it

Lyon

Cologne

Düsseldorf

Manchester

Bordeaux

Dubai

Zagreb

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.