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Fried meatballs

Fried meatballs: what it is and where to eat it

Polpette fritte

Small, seasoned meat balls that are deep-fried until crispy.

7 restaurants on Tastavo serve it

Typical ingredients

  • ground meat
  • breadcrumbs
  • onion
  • spices
  • oil

Where to eat it

Thessaloniki

Turin

Paphos

Naples

Chania

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.