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Fatteh

Fatteh: what it is and where to eat it

A Levantine dish consisting of layers of toasted or fried pita bread, warm chickpeas, and a generous topping of warm yogurt mixed with tahini and garlic.

8 restaurants on Tastavo serve it

Cuisine
Levantine
Origin
Levant, ancient

Typical ingredients

  • pita bread
  • chickpeas
  • yogurt
  • tahini
  • garlic

Where to eat it

London

Barcelona

Las Palmas

Innsbruck

Brussels

Bucharest

Gothenburg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.