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Falafels

Falafels: what it is and where to eat it

Deep-fried balls made from ground chickpeas and herbs.

5 restaurants on Tastavo serve it

Cuisine
Middle Eastern
Origin
Middle East, ancient

Typical ingredients

  • chickpeas
  • parsley
  • coriander
  • garlic
  • cumin

Where to eat it

Bordeaux

Aarhus

Marseille

Montpellier

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.