Egg custard: what it is and where to eat it
Flan de huevo
A classic creamy dessert made from eggs, milk, and sugar, typically baked in a water bath and topped with caramel.
5 restaurants on Tastavo serve it
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- eggs
- milk
- sugar
- caramel
Where to eat it
Alicante
- Bar Restaurante Pepi flan de huevo.€3
- Restaurante Los Pacos Flan de huevo€5.50
Valencia
- Restaurante Belmonte Flan de Huevo€5
Barcelona
- Bodega Amposta Flam d’ou€3.50
Seville
- Restaurante Los Cuevas Flan de huevo€5
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.