Cold cuts platter: what it is and where to eat it
Tagliere di salumi
An assortment of cured meats served as a starter. It is often paired with nuts for added texture.
5 restaurants on Tastavo serve it
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- cured meats
- walnuts
Where to eat it
Naples
- Il Cantiere Pub And Grill Tagliere di salumi€16
Geneva
- Restaurant Don Duarte Assiette de charcuterie | Cold cuts platterCHF 22
Gothenburg
- Restaurang Olivedal CharkbrickaSEK 159
Lisbon
- Cervejaria Antártida Lisboa TABLA DE EMBUTIDOS€20.50
Porto
- Casa Guedes TÁBUA DE FRIOS€19.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.