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Classica

Classica: what it is and where to eat it

A classic version of a bruschetta or focaccia, typically featuring simple, traditional toppings.

11 restaurants on Tastavo serve it

Cuisine
Italian

Typical ingredients

  • bread
  • olive oil
  • tomato
  • basil

Where to eat it

Lucerne

Milan

Toulouse

Costa Adeje

Basel

  • Casablanca Classica Tomaten, Mozzarella, Artischocken, OreganoCHF 19

Edinburgh

Wrocław

Turin

Rome

Corfu

Bari

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.