Chicken paprikash: what it is and where to eat it
Csirkepaprikás (8dkg)
Chicken pieces simmered in a creamy, paprika-infused sauce, served with dumplings and salad.
5 restaurants on Tastavo serve it
- Cuisine
- Hungarian
Typical ingredients
- chicken
- paprika
- sour cream
- flour
- egg
- cucumber
History of the dish
Hungary
- Origin
- Hungary
Read more
Chicken paprikash (Hungarian: paprikás csirke or csirkepaprikás) or paprika chicken is a popular Hungarian cuisine dish and one of the most famous variations of the paprikás preparations common to Hungarian tables. The name is derived from paprika, a spice commonly used in the country’s cuisine.
Excerpt from the Wikipedia article “Chicken paprikash” · version used · CC BY-SA 4.0
Where to eat it
Budapest
- Full House Étterem Csirkepaprikás (8dkg)HUF 1,290
- Sophie Budapest CSIRKEPAPRIKÁSHUF 6,290
- Pater Bonifac Restaurant Csirke paprikásHUF 4,000
- Fenyőgyöngye Vendéglő Paprikás csirke(1,3,7)HUF 3,990
Bucharest
- Restaurant Provence Papricas de puiRON 65
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.