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BURRITO

BURRITO: what it is and where to eat it

A large flour tortilla wrapped tightly around a filling of meat, beans, rice, and cheese. It is a staple handheld meal in Mexican-American cuisine.

13 restaurants on Tastavo serve it

Cuisine
Mexican
Origin
Northern Mexico/US Border

Typical ingredients

  • flour tortilla
  • beef or pork
  • rice
  • beans
  • cheese

Where to eat it

Leipzig

Madrid

Ghent

Bilbao

Stockholm

Palma

Cologne

Riga

Athens

Edinburgh

Bratislava

Plovdiv

Luxembourg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.