Broken eggs with chistorra: what it is and where to eat it
Huevos rotos con chistorra
Fried potato slices topped with sunny-side-up eggs and sliced chistorra sausage.
6 restaurants on Tastavo serve it
- Cuisine
- Spanish
Typical ingredients
- potatoes
- eggs
- chistorra
- olive oil
History of the dish
About the classic Huevos estrellados. This venue serves its own version.
Read more
Huevos rotos or huevos estrellados is any of a number of Spanish dishes involving eggs fried in a large amount of olive oil or any other oil.
Excerpt from the Wikipedia article “Huevos rotos” · version used · CC BY-SA 4.0
Where to eat it
Seville
- Bodega Díaz-Salazar Huevos rotos con chistorra€16
- La Antigua Bodeguita Huevos rotos con chistorra€14.90
Madrid
- La Divina de Goya Huevos Rotos con Chistorra€19
Valencia
- Pan de Azúcar Huevos rotos con chistorra€7.50
Alicante
- La Crispeta HUEVOS ROTOS CON CHISTORRA€9.90
Las Palmas
- Búho Tuerto Huevos rotos con chistorra€9.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.