Argentine Empanada: what it is and where to eat it
EMPANADA ARGENTINA
A savory pastry turnover filled with various ingredients such as minced meat, vegetables, or cheese, typically baked or fried.
6 restaurants on Tastavo serve it
- Cuisine
- Argentine
- Origin
- Argentina
Typical ingredients
- flour
- meat
- vegetables
- cheese
- ham
Where to eat it
Valencia
- Gordon 10 EMPANADA ARGENTINA€5.80
- Taberna Mama racha Empanada argentina€4.50
- Doña Petrona Empanada Argentina€3.90
Bilbao
- Mettxa€4.20
Benidorm
- Abuela Herminia Benidorm Bar-Cerveceria-Restaurante EMPANADA ARGENTINA€3.50
Málaga
- Laguernica Asador Empanada Argentina€5
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.