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Amandina

Amandina: what it is and where to eat it

A small, almond-flavored pastry or confection, often shaped into decorative forms.

8 restaurants on Tastavo serve it

Cuisine
Romanian

Typical ingredients

  • almond
  • sugar
  • flour
  • egg

Where to eat it

Bucharest

Lyon

Costa Adeje

Cluj-Napoca

Toulouse

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.