Almond Croissant: what it is and where to eat it
A twice-baked croissant filled and topped with almond cream and sliced almonds. It is known for its rich, nutty flavor and crunchy texture.
16 restaurants on Tastavo serve it
- Cuisine
- French
Typical ingredients
- flour
- butter
- almond cream
- sliced almonds
- eggs
- sugar
History of the dish
France
- Origin
- France
Sources: Wikidata (CC0)
Where to eat it
Dublin
Dubai
- Sarabeth'sAED 16
- LINEA DXB ALMOND CROISSANTAED 16
London
- The Marylebone Corner ALMOND CROISSANT£3.30
Nice
- Le Kineret Croissant aux amandes€2.90
Manchester
- 90 Delice£5.20
Tallinn
- Päris Pagar Mandli Croissant€4.50
Riga
- Buberts Mandeļu kruasāni€3.90
Edinburgh
- Cafe Calton£5.50
Paris
- Cozette Boulangerie Croissant aux amandes€2.30
Vilnius
- La Madeleine Bakery Kruasanas su migdolais€3.30
Limassol
Benidorm
- El Escusi De Teresa Миндальный круассан€3.85
Santa Cruz de Tenerife
- Brezelita Croissant Almendras€3.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.