Adana Kebap: what it is and where to eat it
Spicy minced meat skewers grilled on wide metal skewers. The meat is seasoned with chili flakes and served with traditional sides.
15 restaurants on Tastavo serve it
- Cuisine
- Turkish
- Origin
- Adana, Turkey
Typical ingredients
- veal
- lamb
- chili
- bulgur
- yogurt
- vegetables
Where to eat it
Munich
Stuttgart
- AntepHaus€10.90
- Taverna Yol€18.90
Basel
- Restaurant Pinar 12 ADANA KEBAPCHF 27
- KelimCHF 34
Vienna
- Lokanta Oase ADANA KEBAP€19.90
- Duru Kebap adana kebap€18.90
Düsseldorf
Leipzig
- Brothers Bakery & Café€20.70
Dubai
- Ruya DubaiAED 155
Varna
- Orient Turkish Restaurant ADANA KEBAP€11
Graz
Innsbruck
- Chili Kebab€14.20
Berlin
- Hatay Ocakbasi€17.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.