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Calatrava bread

Calatrava bread: what it is and where to eat it

Pan de Calatrava

A regional sweet bread or pastry, often characterized by its specific texture and local preparation methods.

5 restaurants on Tastavo serve it

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • flour
  • sugar
  • yeast
  • eggs
  • butter

Where to eat it

Alicante · Prices in Alicante

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.