Nutrition
≈ 550 kcalper portion of about 350 g
- Protein26%
- Fat59%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A slow-cooked curry made with tender pieces of lamb in a rich sauce flavored with aromatic spices.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- lamb
- yogurt
- onion
- ginger
- garlic
- garm masala
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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LAMB ROGANJOSH: where else to eat it Back to the menu of Mantra Indian Restaurant