Nutrition
≈ 500 kcalper portion of about 350 g
- Protein28%
- Fat62%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef pieces cooked in a thick, spicy gravy prepared in a traditional wok-like pan called a karahi.
- Cuisine
- Indian (Pakistani)
- Origin
- South Asia
Typical ingredients
- beef
- tomatoes
- ginger
- garlic
- green chilies
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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