Nutrition
≈ 500 kcalper portion of about 350 g
- Protein26%
- Fat62%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lamb cooked in a creamy, savory sauce made from pureed spinach and various spices.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- lamb
- spinach
- cream
- garlic
- ginger
- onion
- cumin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Lamb Saag: where else to eat it Back to the menu of Madina Kebabs