Nutrition
≈ 300 kcalper portion of about 80 g
- Protein5%
- Fat45%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fried dough pastry filled or topped with chocolate.
- Cuisine
- French
Typical ingredients
- flour
- yeast
- chocolate
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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