CORNETTO INTENSO

€8.50

Tartufo Forneria Italiana · Chania

Dough topped with mushroom pesto, gorgonzola, truffle, speck, and ricotta cream.

Nutrition

≈ 450 kcalper portion of about 150 g

Protein13%
13%
Fat59%
59%
Carbohydrates28%
28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory dough topped with a rich combination of mushroom pesto, gorgonzola, truffle, speck, and ricotta.

Cuisine: Italian

Typical ingredients

dough
mushroom pesto
gorgonzola
truffle
speck
ricotta

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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