Cretan salad with organic cherry tomatoes, Knossos cucumber, capers, kritamon, carob rusks, goats’ cheese, avocado, virgin olive oil
€14.20
Παλλάς · Chania
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein7%
- Fat63%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Cretan salad featuring local vegetables, herbs, and crunchy carob rusks.
- Cuisine
- Greek (Cretan)
- Origin
- Crete, Greece
Typical ingredients
- cherry tomatoes
- cucumber
- capers
- kritamon
- carob rusks
- goats' cheese
- avocado
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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