lamb punjabi

€17.50

Namaste · Chania

Boneless mutton pieces cooked with spices using a Punjabi recipe.

Nutrition

≈ 500 kcalper portion of about 350 g

Protein29%
29%
Fat56%
56%
Carbohydrates15%
15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Boneless pieces of mutton or lamb cooked in a rich, spiced sauce following Punjabi culinary traditions.

Cuisine: Indian (Punjabi)
Origin: Punjab region

Typical ingredients

lamb
onion
tomato
ginger
garlic
spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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